Dairy milk has turn out to be a significant target of criticism over the past few years due to its extended lists of adverse side effects. Additional and far more wellness practitioners report that patients are allergic to dairy merchandise or suffer from food intolerance to milk-containing foods. Eczema, asthma, migraine, constipation, hay fever, arthritis, stomach problems, lymph edema, heart disease and testicular cancer are all linked with high consumption of dairy items.

One such case was Tim who had just turned 11 years old when his parents brought him to see me. He had developed asthma when he was 5 months old. The former remedy consisted of three various sorts of drugs, like cortisone and an inhaler. The boy’s condition worsened steadily and he developed herpes and other symptoms of higher toxicity. Six months before his take a look at to me, Tim had caught a cold, which was treated with antibiotics. Considering the fact that then his lungs showed powerful indicators of congestion. He complained about becoming tired all the time and unable to run or play with his friends. Kinesiology muscle testing revealed that Tim was very allergic to milk or milk goods. His parents confirmed that by the age of 5 months he was no longer breastfed but was as an alternative provided infant milk formula.

Tim’s asthma was caused by his body’s inability to break down the protein of cow’s milk. The fragments of undigested protein caused a strong immune response aggravating the entire mucus lining from the anus to the lungs. His situation was chronic simply because he consumed substantial quantities of animal protein, which includes milk and dairy solutions throughout his young life. Just after two weeks of abstinence from these foods, his asthma and herpes subsided and have by no means recurred due to the fact.

Could it be that cow’s milk is meant only for calves just as cat’s milk is meant only for kittens? Would we take into consideration feeding our babies with, for instance, dog’s milk as an alternative of human breast milk? The ratio of nutrients contained in dog’s milk does not suit human requirements. However the similar applies to cow’s milk. Cow’s milk includes 3 instances as significantly protein, and pretty much 4 instances as substantially calcium as human mother’s milk. These amounts are unsuitable for the human physiology at any age.

Cow’s milk is created to contain the precise quantity of calcium and protein essential to feed a calf that will finish up getting at least 3-4 occasions larger than the human body is. If we gave human breast milk to a calf, it would not develop powerful adequate even to survive. By contrast, human babies call for more carbohydrates in the beginning stages of their lives than calves do. For this purpose, in comparison to human mother’s milk, cow’s milk consists of only half the amount of carbohydrates. Calves on the other hand demand a great deal extra salt than human babies do naturally, salt content in cow’s milk is three times larger than in human milk. It is for a superior purpose that most of the original populations living in Asia, Africa, Australia, and South America never regard cow’s milk as a meals fit for human consumption.

Once weaned, mammals no longer appear for milk to satisfy their hunger or thirst. If human babies, who have been breastfed for 14-18 months, have been given the solution of picking out from different varieties of organic and appropriate foods, two out of 3 would no longer want breast milk as a meals, according to classic study. Babies who are fed with cow’s milk tend to appear puffy, bloated and fat. It is not uncommon for 1-year olds to have gallstones in the liver as a result of drinking, and not digesting, cow’s milk. Lots of of them suffer from colic, gas, and bloating, which makes them cry and develop sleeping disorders. Other troubles involve tonsillitis, ear-infections, breathing troubles, excessive mucus discharge and drooling from the mouth.

Michael Klaper, M.D., and author of Vegan Nutrition: Pure & Very simple, summarized the milk controversy as follows: “The human body has no a lot more require for cows’ milk than it does for dogs’ milk, horses’ milk, or giraffes’ milk.”

Milk-caused Osteoporosis

Because milk intolerance is becoming increasingly widespread amongst all age groups in the Western globe, nutritionists and physicians are beginning to suspect that cow’s milk might not be such a organic food for humans after all.

sữa non is a highly mucus-forming food that can cause irritation and congestion throughout the gastrointestinal tract. If frequently consumed, milk can leave an increasingly hardening and almost impermeable coating on the inside of the intestinal membranes. This restricts absorption of nutrients, including the calcium, magnesium and zinc required to kind bones. It is virtually impossible to successfully treat people today with organic medicines as lengthy as they continue to clog up their digestive systems with milk or dairy foods the medicines are not able to penetrate the hardened layer of mucus in the intestines.